Deficiency Records for St Lukes Home
Updated as of March 01, 2022
This is not the most recent data for St Lukes Home. For the most recent information, click here.
A list of the most recent deficiencies for St Lukes Home. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. | Health | 2021-09-02 | 2021-09-27 | N |
| Ensure each resident receives an accurate assessment. | Health | 2021-09-02 | 2021-09-27 | N |
| Coordinate assessments with the pre-admission screening and resident review program; and referring for services as needed. | Health | 2021-09-02 | 2021-09-27 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2021-09-02 | 2021-09-27 | N |
| Provide enough food/fluids to maintain a resident's health. | Health | 2021-09-02 | 2021-09-27 | Y |
| Provide timely notification to the resident, and if applicable to the resident representative and ombudsman, before transfer or discharge, including appeal rights. | Health | 2020-01-16 | 2020-02-20 | N |
| Encode each resident?s assessment data and transmit these data to the State within 7 days of assessment. | Health | 2020-01-16 | 2020-02-20 | N |
| Ensure each resident receives an accurate assessment. | Health | 2020-01-16 | 2020-02-20 | N |
| Ensure services provided by the nursing facility meet professional standards of quality. | Health | 2020-01-16 | 2020-02-20 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2020-01-16 | 2020-02-20 | N |
| Provide and implement an infection prevention and control program. | Health | 2020-01-16 | 2020-02-20 | N |
| Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. | Health | 2019-01-04 | 2019-02-08 | N |
| Honor the resident's right to voice grievances without discrimination or reprisal and the facility must establish a grievance policy and make prompt efforts to resolve grievances. | Health | 2019-01-04 | 2019-02-08 | N |
| Ensure each resident receives an accurate assessment. | Health | 2019-01-04 | 2019-02-08 | N |
| Coordinate assessments with the pre-admission screening and resident review program; and referring for services as needed. | Health | 2019-01-04 | 2019-02-08 | N |
| Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2019-01-04 | 2019-02-08 | N |
| Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. | Health | 2019-01-04 | 2019-02-08 | N |
| Ensure services provided by the nursing facility meet professional standards of quality. | Health | 2019-01-04 | 2019-02-08 | N |
| Provide appropriate treatment and care according to orders, resident?s preferences and goals. | Health | 2019-01-04 | 2019-02-08 | N |
| Provide enough food/fluids to maintain a resident's health. | Health | 2019-01-04 | 2019-02-08 | N |
| Provide safe and appropriate respiratory care for a resident when needed. | Health | 2019-01-04 | 2019-02-08 | N |
| Ensure that nurses and nurse aides have the appropriate competencies to care for every resident in a way that maximizes each resident's well being. | Health | 2019-01-04 | 2019-02-08 | N |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2019-01-04 | 2019-02-08 | N |
